Archive for March, 2006

Pickled Red Radishes

i’m a little late on the persian new year wishes, but happy noruz nevertheless! i’ve been so busy this week that i’ve neglected my blog (again). but i have been cooking: chilled udon noodle salad wakame and turkey potstickers tofu-stuffed shiitake mushrooms soy-simmered soybeans with vegetables picked red radishes chicken donburi my weekend involved vietamese [...]

Spicy Chinese Eggplant

while its been pouring buckets outside, i’ve been inside cooking. (well i’ve been outside too, but that’s another story.) the theme this time was chinese. shandong stir-fry soup noodles spicy eggplant sizzling singapore chili shrimp chinatown roast duck daikon with bean thread noodles here’s the recipe for the eggplant: 1/3 cup chicken broth 1 T [...]