Archive for February, 2010

Himawari

Himawari means “sunflower” in Japanese, and that’s exactly what this ramen restaurant in downtown San Mateo reminds me of. Bright, cheerful and upbeat, it’s the perfect spot to grab a bowl of brothy noodles on a chilly day.
Himawari is a casual restaurant and is especially ideal for lunch. Make sure you’re not too hungry when [...]

Sushi Sam’s Edomata

If there’s one thing that San Mateo has no shortage of, it’s Japanese restaurants. I can think of ten within a two mile radius of downtown (and that’s not counting the two Japanese supermarkets in the area). As a result, competition is fierce, and Sushi Sam’s Edomata appears to be the most popular.
The tables [...]

Spaghetti Tetrazzini

I usually eat pretty healthily, I balance my meals and I make sure to get my greens. But pasta is my weakness, I’m telling you. I order it in restaurants more often than anything else, and it’s my starch of choice to cook. Throw some cheese in there, and oh man, am I in heaven.
Spaghetti [...]

Baby Blues BBQ

Baby Blues BBQ bills itself as a “hybrid” barbecue restaurant: they serve a Memphis-style rib alongside sauce from North Carolina. Not hailing from the south, I probably wouldn’t be able to tell the difference between Tennessee and Carolina barbecue, but if it’s anything like what Baby Blues BBQ serves, I can tell you that it’s [...]

Ton Kiang

I found out today that one of my favorite dim sum restaurants, Fook Yuen in Millbrae, has closed. If you know me, you know that I’m on a continuous quest to identify the Bay Area’s best dim sum offerings, so I was sad to see Fook Yuen go. But it also got me thinking about [...]