What to Eat in LA in 48 Hours

Listen, I love the Bay Area. I was born and raised here — it’s home. But as much as it pains me to say it, I have to admit: the food in Los Angeles is better. Way better. The sushi, the fried chicken, the Iranian food, the Chinese food, the ramen, the dumplings, the paletas — I could go on and on. But I’ll let the photos do the talking instead. Nishan and I headed to LA for a quick weekend trip, which basically meant eating as much as gluttonously possible in between pretending to sightsee before we could check out the next dining spot.

Roscoe's Chicken and Waffles

Roscoe’s Chicken and Waffles (my favorite is the Long Beach location)

Tamarindo paleta

Tamarindo paleta at Mateo’s Ice Cream and Fruits Bars

Halo halo at Sari Sari Store in Grand Central Market

Halo halo at Sari Sari Store in Grand Central Market

Hama Sushi

Hama Sushi

Hama Sushi

Hama Sushi

Hama Sushi

Guisados

Guisados

Sugarfish

Sugarfish

Sugarfish

Faloodeh at Saffron and Rose Ice Cream

Faloodeh at Saffron and Rose Ice Cream

Dominique Ansel Bakery

Dominique Ansel Bakery

Watermelon agua fresca at Loteria Grill

Watermelon agua fresca at Loteria Grill

Myung In Dumplings

Myung In Dumplings

Anthony Bourdain Mural at Gramercy Santa Monica

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