Yogurtsoda Gratuitous food and travel.

I don’t know what it is about Asian restaurants in strip malls. I can’t resist their pull, especially when the cuisine is one less commonly found. Such is the case with VH Noodle House, which I tried out a few months ago at the Pacific East Mall in Richmond. The restaurant’s tiny and florescently-lit space [...]

Pasta with mushrooms is about as versatile and easy as cooking can get. That being said, some versions are better than others, and every few months or so, I try a new combination of ingredients. This variation, featuring spinach-flecked egg fettuccine and a mix of fresh and dried wild mushrooms, has become one of my [...]