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	<title>Comments on: Lotus Root Chips</title>
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	<description>Gratuitous food and travel.</description>
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		<title>By: Mina</title>
		<link>http://yogurtsoda.com/2006/04/481/comment-page-1/#comment-611</link>
		<dc:creator>Mina</dc:creator>
		<pubDate>Sat, 13 May 2006 06:36:00 +0000</pubDate>
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		<description>Uh, make the heavenly rice again.</description>
		<content:encoded><![CDATA[<p>Uh, make the heavenly rice again.</p>
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		<title>By: mariam</title>
		<link>http://yogurtsoda.com/2006/04/481/comment-page-1/#comment-610</link>
		<dc:creator>mariam</dc:creator>
		<pubDate>Mon, 08 May 2006 15:47:00 +0000</pubDate>
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		<description>thanks asad. the soba noodles weren&#039;t fresh though, unfortunately! but they were still good.</description>
		<content:encoded><![CDATA[<p>thanks asad. the soba noodles weren&#8217;t fresh though, unfortunately! but they were still good.</p>
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		<title>By: asad</title>
		<link>http://yogurtsoda.com/2006/04/481/comment-page-1/#comment-609</link>
		<dc:creator>asad</dc:creator>
		<pubDate>Mon, 08 May 2006 10:00:00 +0000</pubDate>
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		<description>The soba noodles look great, did you buy them fresh in japantown ?  I am assuming you didn&#039;t make them from scratch of course I could be wrong. &lt;br/&gt; I think japanese cooking is as hard as french cooking and something that takes a lot of time to get right since it has very specific timing.  Congrats on making some great looking dishes.  I hope they tasted as good as they look.</description>
		<content:encoded><![CDATA[<p>The soba noodles look great, did you buy them fresh in japantown ?  I am assuming you didn&#8217;t make them from scratch of course I could be wrong. <br /> I think japanese cooking is as hard as french cooking and something that takes a lot of time to get right since it has very specific timing.  Congrats on making some great looking dishes.  I hope they tasted as good as they look.</p>
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		<title>By: mariam</title>
		<link>http://yogurtsoda.com/2006/04/481/comment-page-1/#comment-608</link>
		<dc:creator>mariam</dc:creator>
		<pubDate>Thu, 04 May 2006 23:13:00 +0000</pubDate>
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		<description>they&#039;re actually pretty cheap, contrary to what people usually think. its certainly FAR cheaper than eating out. i probably spend about $40 per week to cook three nights a week for a family of four. (this number doesn&#039;t count all the ingredients i use though; i already have a lot of the ingredients at home from previous shopping excursions.) i keep a well-stocked pantry and i tend to shop at less expensive grocers that have an emphasis on fresh produce (like asian markets), so its pretty economical.</description>
		<content:encoded><![CDATA[<p>they&#8217;re actually pretty cheap, contrary to what people usually think. its certainly FAR cheaper than eating out. i probably spend about $40 per week to cook three nights a week for a family of four. (this number doesn&#8217;t count all the ingredients i use though; i already have a lot of the ingredients at home from previous shopping excursions.) i keep a well-stocked pantry and i tend to shop at less expensive grocers that have an emphasis on fresh produce (like asian markets), so its pretty economical.</p>
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		<title>By: lalagigi</title>
		<link>http://yogurtsoda.com/2006/04/481/comment-page-1/#comment-607</link>
		<dc:creator>lalagigi</dc:creator>
		<pubDate>Thu, 04 May 2006 19:05:00 +0000</pubDate>
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		<description>i dont mean to be rude, but your grocery bills must run up very high per week/ per month?&lt;br/&gt;&lt;br/&gt;i am curious to know what it is.&lt;br/&gt;&lt;br/&gt;i have been trying to cut down on my junk food and sometimes i can spend $20 per day on just junk food alone.&lt;br/&gt;&lt;br/&gt;anyway, your cooking is marvelous.</description>
		<content:encoded><![CDATA[<p>i dont mean to be rude, but your grocery bills must run up very high per week/ per month?</p>
<p>i am curious to know what it is.</p>
<p>i have been trying to cut down on my junk food and sometimes i can spend $20 per day on just junk food alone.</p>
<p>anyway, your cooking is marvelous.</p>
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